Cheryl discusses the benefits of wine and food paring knowledge for event planners. Please print the previous blog for an outline of this podcast.
Posted by Cheryl Lawson, Nov 19, 2007 07:38 AM
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Cheryl discusses the benefits of wine and food paring knowledge for event planners. Please print the previous blog for an outline of this podcast.
Posted by Cheryl Lawson, Nov 19, 2007 07:38 AM